Forever Our Quarterback and Friend

For those that remember Alton Grizzard c/o 87, found this tribute to him on the web...enjoy!

Reunion Refund

Please note that since it is less than 30 days before the reunion, we are not able to offer refunds any longer. Thank you. See you all next month!

WE NEED YOUR HELP!

Sam is requesting scans of the cover of the Krimson K. Ten different issues of just the covers. More would be be great but 8 - 10 different years would be better.

Please visit here for information on how or where to submit.

Thanks in advance!

Reunion Video Montage Submission

Please go to http://www.flipstyle.com/yo-hi/ to submit photos and such to be included into the Reunion Video Montage even if you are unable to attend. I'm sure everyone would still love to see your photos.

Please be advised the last day to submit is June 30, 2007.

Thanks to Sam Simbulan (88) for undertaking this project. Thanks Sammy!!!

Reunion Store

Is now up and running! Please support our reunion and buy from either the Reunion store or our regular YoHi store.

2007 YOHI Reunion Attendee List

These classmates are attending the 2007 YOHI Reunion. Many are traveling from all over the world, including Japan to see you!

You won't want to miss this reunion so hurry up and purchase your tickets before it's too late. This is your chance to reminisce and see old friends.

Below is a partial list of attendees for the 2007 YOHI Reunion. This list will be updated frequently.

John Abello 87
Karen Abrenica 90
Elizabeth Alff 91
Janet Allen 87
Jenece Amella 90
Claudette Andalajao 91
Froilan Andalajao 87
Mike Anilao 92
Arlyne Aranda 91
William Bauman 87
Michelle Bauman 92
Chris Beason 88
Roosevelt Beckett 91
George Bernabe 88
Jeff Birchmier 90
Warner Butler 82
Emily Byrnes 92
Mark Carney 85
Patrick Carney 80
Aletha Chandler 91
Seitaro Chiba 88
Travis Clemens 92
Clint Corona 87
Luisa Dijamco 90
Mabel DeJesus 90
Mike Derr 90
Mary Jane Devera 91
Matthew Eckler 92
Linda Edwards 81
Mark Fabie 87
Mary Forrest 88
Laura Fournier 91
Victor Galan 86
Noemi Galvan 91
Yuka Garnto 91
Aya Gonzalez 92
Doug Hadorn 91
Holly Halley 92
Joy Harding 91
Howard Havens 89
Marigold Holmes 90
Barbara Hornback 88
Janet Iwata 81
Cristina Johnson 91
Carol Jones 88
Geoff Jones 87
Oneida Kimbrow 91
Chris Krivis 88
David Kure 89
Dawn Larosa 88
Joy Larosa 87
Ann Lacbain 92
George Laue 88
Mike Legaspi 91
Jason Linn 91
Mike Lucas 87
Russell Manaois 87
Mary Martinez 92
Mayumi Mizukami 93
Holly Modisette 90
Pam Morely 88
Jonathon Morillo 92
Aileen Nagai 81
Steven Neibert 88
Kim Nicely 91
Daniel Nichols 91
Lica Nichols 86
Mali Nichols 88
Hideki Noro 88
Mikiko Noro 93
Jonathon Ong 92
Jesse Osborn 92
Mary Grace Osborn 91
Armando Omega 91
Keith Oshiro 90
Lance Oshiro 87
Connie Phillips 91
Janette Phillips 77
Thomas Phillips 88
Christian Polanco 90
Cindie Quiroz 88
Mildred Rayos 87
Sean Ragan 87
Clemente Reyes 91
James Ritchie 87
Rehema Stuckey 91
Marie Sugrue 90
Dean Taber 88
George Tiongson 88
Warren Valbuena 88
Michael Valmonte 91
Kaleo Willess 88

Luau Menu

"THE ALL YOU CAN EAT LUAU MENU"


Sweet And Sour Lomi Chicken
Tender And Plump Chicken Roasted With Fresh Pineapple Chunks,
Bell Peppers And Our Popular Sweet And Sour Sauce

Chef Carving Calypso Roast Pork
Boneless And Lean Pork Loin Roasted And Carved To Order Into
Medallions Then Drizzled With An Intensely Flavored Teriyaki Sauce

All Beef Hot Dogs
Served With Soft Buns, Relish, Onions and Mustard

Island Penne Pasta Salad
Penne Pasta, Thinly Sliced Red Onions And Crunchy Vegetables
Tossed With A Perky Poppy Seed Dressing

Teriyaki Fried Rice

Fresh Tropical Fruit Salad

Rich And Moist Chocolate Brownies
Drizzled with White Belgian Chocolate And Toasted Chopped Nuts

Freshly Baked Soft Hawaiian Rolls And Sweet Creamery Butter

Midway Menu

Hors d’oeuvres Station

Cheese & Fruit Display
A Lavish Display Of Imported And Domestic Wedges And Wheels Of Aged Cheeses
Featuring Warm Baby Brie Crowned With Intensely Flavored Basil Pesto
And Toasted English Walnuts Encased In A Flaky Puff Pastry Pillow,
Nutty Flavored Swiss, Herb Infused Havarti, Smoked Gouda, Lively French Feta,
Creamy Muenster, Rich Danish Bleu Cheese,
And Full Bodied Cheddar For The Cheese Lover
Accompanied By Crisp Baguette Rounds, Crackers And Wafers
A Cornucopia Of Ripe And Juicy Fruit And Berries Picked At Their Peak,
Cascading In An Eye Appealing Display Featuring Luscious Pineapples,
Chilled Watermelons, Cantaloupes, Honeydew, Strawberries, Kiwis,
And Oranges. The Best The Season Has To Offer
Served With A Pool Of Warm Chocolate Sauce For Dipping

Surimi Warm Crab Dip
Sweet & Succulent Crab Wedded To Velvety Smooth Sour Cream,
Fluffy Neufchâtel Cheese, Freshly Snipped Green Onions,
Fiery Hot Sauce And Finely Diced Garlic Enliven This Dish
To Make A Palate Pleasing Hors d'oeuvre Accompanied By Crisp Baguette Rounds

Buffet

Island Green Salad with Wonton Strips
Crisp Green Lettuce With Thinly Sliced Red Onions And Crunchy Vegetables
Served With A Perky Poppy Seed And Creamy Herb Dressing and Sprinkled With Crispy Wonton Strips

50% PoPo Rice and 50% Plain White Rice
Long Grain White Rice Steeped In A Delicate And Flavorful Bath With
The Flowery Aroma Of Ground Turmeric, Freshly Grated Coconut
And Plump Raisins Garnished With Green Onions And Sweet Red Bell Pepper Confetti


Asian Stir Fry Vegetables
A Colorful And Tasty Combination Of Colorful Vegetables
Stir Fried With Warm Asian Spices

Teriyaki Chicken Breast
Tender Boneless Skinless Chicken Breast Marinated In A Soy, Ginger, Garlic,
And Sherry Sauce, Grilled To Seal In Flavors

Chef Carving Roasted Teriyaki Beef
Succulent, Juicy And Tender Beef Is Slowly Roasted After Marinating In A Fragrant Asian Sauce
Enhanced With A Myriad Of Flavors Served With Baguette Rolls And Butter


Dessert Station

Viennese Dessert Table with Cookies
A Dazzling Array Of Luscious And Silky Cakes And Pastries
Featuring A Double Chocolate Mousse Cake,
Moist And Spicy Carrot Cake With Cream Cheese Frosting,
White Chocolate Raspberry Cheesecake, And Mocha Heath Crunch Cake
And Assorted Cookies

Congratulations to Chris Krivis (88) and family

Please join me in congratulating Chris Krivis (Class of 88) on the birth of the new edition to the family. Congrats, Krivis!!!